CARPACCIO OF BEEF, PARMEZAN FLAKES, ROQUETTE OR SCAMPI, GARDEN VEGETABLES, PAPRIKA TOMATO SAUCE OR FONDUE croquettes of mozzarella ♣ COD, LEEK, CHARDONNAY SAUCE, PUREE OR CHATEAU ST. MEDARD, BOUQUETIERE, BEARNAISE OR PENNE ARRABIATA, FETA, BASIL ♣ IRISH COFFEE OR MADAGASCAR VANILLA ICE, WARM CHOCOLATE, SWEET CREAM OR CREME BRULEE, CARAMEL
