Carnivore serves since 2003 mouthwatering steaks; Rib Eye, Tenderloin, Lamb, Pork and chicken. All our beef is imported vacuum fresh from Australia and New Zealand. Also do we serve several fish plates; prawns, white snapper, tuna and more. Our generous salads and wide range of starters are highly appreciated with our guests. All main courses are served with a delicious salad, and you can choose between 13 side dishes and 5 meat-sauces. Since 2004 we provide our guests with a selection of 50 different beers from all over the world and also more then 40 different wines. Since 2014 do we also have a selection of about 30 different whiskeys; many of them single malts.
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