Sin El Fil, Horch Tabet, Camil chamoun street From pasta to pizza to antipasti our extensive library of Italian recipes and food ideas offers the best of this Mediterranean cuisine. Fresh ingredients are used in all dishes and prepared according to time-honored, traditional methods. Founded by Tomaso Casini in 1950 and in the heart of Beirut’s Ain El Mreisi, Romano 222 was Beirut’s first Italian Restaurant catering to offer the best authentic Italian cuisine to the city’s elite society by being closer to Italy’s taste, flavor, service and ambiance. Ever since, this family operated restaurant remained in the heart and soul of the Casini family,the spirit of Tomaso’s kitchen and cuisine still surprises the mouths of it’s life long customers that remained loyal to it’s taste.
