Butter Baker offers an evolving selection of sweet and savory pastries including croissant, brioche and danish, created using classic French confectionery cookery and techniques, with local ingredients including fresh herbs and free-run eggs. As a Canadian company, we embrace the multicultural essence into everything we do. We believe respect is the foundation of the company’s culture, consistency is the core of superb quality, and diversity is the key to continuous creativity. With gratitude and humility, we conduct our business with order and creativity to fully indulge all your senses. In Butter Baker simple is better, order is an expression and your experience is our reflection.
