More than 50 years of know-how: The Vanhove Cafés were founded in 1954 by Augustin Vanhove. A family business, it was later taken over by André Vanhove. It is from this time that society has really begun to develop. Year after year the firm has grown while keeping its high quality values. Our job is to roast, create new flavors, perpetuate our ancestral blends and sell the coffees we import straight from the countries of Central and South America. Our specialist work consists in looking for harmonious blends combining quality coffees, selected for their origin and their specificities. In order to best meet the needs of everyone we offer a wide range of products at competitive prices. We offer our customers the opportunity to taste our different blends and pure coffees at the cafeteria at the foot of the mountain. To keep a high level of quality and the freshness of our products a regular roasting is assured. It should be noted that we also have a wide range of loose teas. We are artisans, focused on the freshness and the quality of our products. Our coffee contains no preservatives, dyes or flavor enhancers. A warm welcome by competent staff listening to the customer is guaranteed.
