Nordic Trout produces farmed edible fish. Our main product is rainbow trout. We also produce smaller amounts of farmed sea trout. Fresh fish are generally delivered whole and gutted to the customers. In the late autumn and early winter, we also deliver rainbow trout roe, ‘red caviar’, as a seasonal food product. All fish species we raise belong to the Salmonidae family, and these species are collectively referred to as salmonids. They are first-class edible fish for both everyday meals and special occasions. The fish are well known and popular among consumers. The natural conditions in the Nordic countries are quite favourable for these species. The quantities delivered, size and quality category, packaging, shipments and method of delivery are customised according to the needs and wishes of every customer. We deliver fish only to wholesalers and processing companies. We do not sell fish directly to stores, restaurants or consumers. The fish we raise are sold to our customers either fresh or frozen, according to our customers’ wishes. We also buy and forward wild-caught fish from local professional fishers.
