Goodman is a uniquely British interpretation of New York grill, serving up the best beef from both sides of the Atlantic. Among the large selection of meats we serve at Mayfair we have USDA corn-fed "Prime" American beef, grain-fed Irish Angus, and several rare breeds from the Lake District. Every steak we serve from our extensive 'slicing' menu has been dehydrated on site - it's the best way to focus the flavor - and then charcoal-cooked. To accompany your steak, we know it's the best way to supplement red meat. Our restaurant in Mayfair is located just off Regent Street.
