they are an intimate chef owned and operated 60 seats restaurant specializing in Japanese, Thai, and Chinese cuisine. it offers a unique blend of traditional and contemporary cooking techniques to deliver the freshest and tastiest of dishes that can not be found anywhere else. At Soul Stone, they are dedicated in bringing you an extraordinary dining experience, by using natural Canadian Soapstone TM as a main base cooking medium to create our dishes. This unique cooking technique uses only the finest ingredients and is brought to you with the warmest of service. the logo stands behind our values of providing artistic, thoughtful and dedicated cuisine from us to you! --Original and creative, this is Soul Stone
