Our extensive knowledge of regional Indian food positions us as the true taste ambassadors of India’s ‘melting pot’ of influences. Low-fat and healthy, we use only lean, local meat and responsibly sourced vegetables. Our lentils, beans pulses, exotic herbs and exotic spices maximize taste, increase fiber and contain lower levels of fat, salt and sugar. Cinnamon kitchen is warm and welcoming, accessible and exceptional. Join us today at our venue of fine Indian cuisine.
Recommandé
