RED HOUSE

(Cuisine ASIATIQUE)
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RedHouse was founded and developed with a strong passion for the unique culture and cuisine of Singapore, especially seafood dishes. At RedHouse, you will get to enjoy special dishes that are considered “national food” of the country, such as Chilli Crab, Black Pepper Crab, and numerous other typically Singaporean dishes. RedHouse strives to deliver to every customers delightful, unique dining experiences through high quality dishes prepared by Singaporean chefs, and hospitable services in a relaxing atmostphere. Our customers are vital keys to our business. We work tirelessly to ensure your complete satisfaction. I would like to take the opportunity to introduce the facilities and benefit of Redhouse and wish to welcome you and your partner as our special guests