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Founded in 1894, just 12 years later than the city where it resides, the Cerveceria Modelo knew how to take advantage of each year of experience to offer you the best quality in care and gastronomy. With traditions that make it unique ... an emblem of the city of La Plata. Almost 30 years ago, we began to make our own Sweet Bread, a tradition already among the people from La Plata, since it has been around the Christmas tables for a long time. Today, at the request of customers, we make it throughout the year. We are waiting for you to try it. Our menu is very varied, from light and celiac menu to sausages with sauerkraut, loins and giant Milanese to the Neapolitan, without forgetting bites and sandwiches ideal to accompany with our super or imperial. In 1985 we incorporated our own bakery, highlighting the traditional Modelo sweet bread made throughout the year. With 10 chefs of vast experience under the supervision of our chef Elsa Lidia Sanchez, and fulfilling the highest hygiene requirements; Our showy kitchen from the living room, has the latest technology machinery that allows us to quickly dispatch each dish, which our customers have appreciated over time.