We're a natural wine bar and restaurant in the heart of Soho - we change our menu weekly and cook with the seasons using the best ingredients the season has to offer. Our menu is an eclectic array of dishes that we're either in the mood to eat or that take inspiration from a dish we've enjoyed somewhere along our journey. Whatever its is, we aim for it to always be a combination of simple cooking and delicious flavours. We take joy in soaking up new food and drink experiences wherever we are in the world, be it here at home, cooking for family and friends, on our travels in Europe or somewhere more far-flung. This keeps us excited, and what we do at Ducksoup fresh and lively.
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