Piri Piri Grill first opened its doors in 1998. Since then, restauranteur Agnelo Da-Costa has been serving both quality interpretations of classic Mediterranean dishes and daring new ventures into the uncharted territories of food. The interior and atmosphere of Piri Piri Grill reflects the hip sensibilities of the modernizing neighbourhood while also paying tribute to the culinary history of the Mediterranean. With a sprawling patio to enjoy the warmer Toronto days, to the private dining room, Piri Piri Grill is the ultimate Junction destination for lunch and dinner.
