Since 1990, we have been dealing with food and beverage business and all of these experiences have been present in the Tokat Sofrası Cengelkoy. Between 1990 and 2000, he worked as a manager in a tourism company certificate in Sultanahmet. Then, he worked as a tourism manager in a three-storey place in Cemberlitasta (Laleli resteurant). and then it continues to operate its own business (Tokat Sofrası Cengelkoy).
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