"As a child, Pascual Velardita emigrates from Italy and ventures into different areas working from a very young age. In 1972, together with his wife Susana Beatriz Gonzalez, they acquired the pizzeria and began to walk a path of sacrifice, effort and much dedication. Thinking of progress, they annex a bakery and produce all the supplies for the pizzeria, ensuring from the beginning the quality of all their products.Thus, the business grew and progressed steadily until achieving recognition and an unmatched tradition, which carries more 43 years old. "
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