In our farm-to-table restaurant you will be served only the best quality food, fresh from the farm! On the menu you will find everything from colourful salads to a variety of burgers and pizzas, prepared in our wood fired oven. The heart and soul of the menu is our sourdough bread, which is baked in the restaurant every day. Come relax in the most peaceful, relaxing atmosphere in Antigua! The restaurant stays open until 9pm on Thursday and Friday nights, so that you can come enjoy a different, cozy atmosphere, the restaurant and farm lit up by candles and a nice fire. On Thursday nights we offer live music and dinner specials, and on Friday nights we set up for open mic, and offer pizza
Polecany
