Its history dates back to the early 20th century, when a French confectioner, Pierre Desfontaines, decided to turn a classic French cake into a luxurious dessert that would bear the hallmarks of a new taste of the Parisians of the time. Its innovation, through this little miracle, appeals to gourmets to this day. In the production of LUCETTE macarons, we work exclusively with carefully selected suppliers from France and Germany, who are leaders in their field. Our uncompromising choice of ingredients gives our macarons an indescribable taste that playfully surpasses the French original. LUCETTE Macarons bring you an indescribable experience. We have created a taste for you that you did not believe could exist. Introducing the "creme de la creme" among the world's macarons. He who does not taste, will not understand.
Polecany
