UPPKOK

(Kuchnia EUROPEJSKA)
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After having received many years at the Recto Verso, Martin Hubaut and his team left to invest other places, always a few minutes from the center of Namur, to offer you to experience other culinary experiences, in another atmosphere. The very nature concept, that the decoration or the furniture allows to appreciate immediately, is also found in the plate with a kitchen made with products delivered day by day and in particular organic vegetables cultivated in animal traction.