In view of the world trend towards more Eco-friendly and healthy diets, our business concept is not just a food business but a global calling to the people of the world to make positive and constructive changes to eating habits, daily activities and more sustainable living. Our concept aims to promote holistic health – healthy people and a healthy planet - a worldwide trend that is fast gaining momentum, and we wish to further strengthen in Norway. Increasing plant based dietary choices are the scientific and elegant solution for both healthy nutrition as well as a practical and effective contribution in the rising endeavor of averting the global warming crisis. Our Deli Restaurant intends to strengthen the emphasis and awareness within the general public towards their intangible social responsibilities. We enforce individual contribution in line with the urgency of the current global “Go Green” movement adopted by many governments and institutions around the world, including Norway. The Deli Restaurant is establishment focuses on healthy, nutritious, and fast plant-based food to the local downtown area. We are an upscale Deli specializing in a combination of warm and cold foods with appetizing recipes focusing on the fusion cuisine with a twist of our talented Chef.
Polecany
