Knowing we didn't want to eat in one of tourist spots, we turned into a side street and found this charming little restaurant. The multilingual menu offers starters (excellent fish soup and sauteed calamari), pasta, fish, meat, and homemade desserts. We had the espada with banana--an unusual but very tasty combination--and espada in wine-garlic sauce. Both dishes were delicious; the service was both fast and very friendly. Our daughter tried the homemade almond cassata with chocolate sauce and loved it. Highly recommended. MEALS Lunch, Dinner, Late Night CUISINES Mediterranean, European, Portuguese FEATURES Reservations, Outdoor Seating, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Table Service, Highchairs Available
Polecany
