We specialize in grilling meat. In the heart of the restaurant there is an exclusive grill, which is made using Argentinean technology especially for us. We do not use hospitality, electric grills, grill pans ... All meat is cooked exclusively on live fire, right in the hall, and our guests can see it. In the menu there is a wide choice of steaks, kebabs, clippings, loins, as well as other hot dishes, including fresh fish and seafood. Salads, snacks, soups and homemade desserts everything as it should be in the best tradition. Our second specialization is wine. The bar's map includes more than 100 wines from all over the world, and a sommelier works for you to tell you about any of them. Also in the bar's map you will find draught beer, a wide choice of strong and elite alcohol, and an experienced bartender will easily prepare any cocktail according to your order. With respect and reverence to each guest, we are sincerely glad to you and know, that you wish to receive, choosing our restaurant. That's why we don't wear white gloves, and cooks cook like a loved one!
Polecany
