"Coffeeman" for more than 10 years, which by the standards of the city is almost a pension. Success is simply explained - this is the place where coffee is literally elevated into a cult. If you are able to catch a floral aftertaste in coffee or to find notes of rhubarb, cherry jam or rosehip in your cup, then you are definitely here. Fresh coffee is roasted daily in its own roaster; take-away is selling coffee blends, monosorta packages and so-called microlots from Kenya, Rwanda or Yemen.
Polecany
