ANDALIMAN

(Kuchnia OWOCE MORZA)
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Born from a love of its vibrant flavours and tradition, Andaliman celebrates all that is unique about Indonesia. We invite you to explore the richness of a cuisine curated from across Indonesia's isles. Each dish, freshly prepared, is bursting with authentic flavours to tempt newcomers and seasoned gastronomes alike. Watch our chefs at work, creating favourites like Nasi Goreng, Beef Rendang and Jimbaran grilled fish. We have something for everyone. We source all our fish and seafood locally, from the waters that surround the UAE, meaning it’s fresh as can be. After butterflying and marinating the catch of the day, we grill it over coconut husks to imbue it with a pleasing zing. Charred, juicy, delicious.