There is no more sincere love than the love of food, and that is how we live it in the Pomod'Oro restaurant , run by our family, with experience for three generations, guarding over time the most traditional recipes that in turn we innovate without losing their essence. By carefully choosing the best raw material, respecting each product and its seasonality, we propose a gastronomy with the most authentic flavors of the Mediterranean, preparing dishes of great character and explosive colors that convey the passion and dedication behind it. Our small artisan workshop allows us to prepare fresh handmade pasta daily, which contributes to the versatility of the doughs, shapes and fillings, with the intention of giving a unique gastronomic experience, and why not, completing it with the select wine list that presents from the excellent local wines to the most distant ones.
Polecany
