Processed and preserved with the most advanced methods and technologies, Pagnan products preserve the genuineness and naturalness of a centuries-old tradition For some time, the consumer prefers and expects the commercial availability of products made entirely in Italy. Consumers are perceived as high quality, transparent and safe from a health and hygiene standpoint. Unlike other competitors, PAGNAN decided to invest in land and on Italian products. From the first moment, the guiding principle of the entire project was to obtain high quality, adapted to the expectations of the most demanding consumer These products, developed by the R&D department, mark an innovative turning point in the frozen mushroom sector. In fact, these are food preparations where the search for high quality raw materials, plants and high technological processes finds their correct installation. Date of Establishment Casa fondata nel 1921 Products Funghi e Primizie surgelate
