The story of our Company starts by our founder and board chairman Mahmut Akpınar’s starting in cheese merchandising in 1953. Akpınar has continued his business life with the foundation of Akpınar Kollektif company in 1957 and with the foundation of our company carrying out sheep cheese and classical cow cheese at Türkmenli, right in the middle of Ezine and Bayramiç, in 1982. Our factory is located at Türkmenli Village in Bayramiç district of Çanakkale, the city of famous epics in addition to its historical richness, green and blue scenery. Our factory has a daily milk processing capacity of 110.000 liters and employs 75 personnel. It is our aspiration to offer the highest quality by combining the total quality management with the philosophy that the success comes by liking what you are doing.
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