THE MEAT FOR OUR SMASH BURGERS IS FROM LOCAL SWEDISH FARMS, GROUND FRESH DAILY, HAND FORMED AND SERVED ON AN ARTISAN BRIOCHE. OUR GOLDEN-BROWN HOMEMADE FRENCH FRIES ARE PICKED FROM A FARM IN SKÅNE AND HAND-CUT DAILY. OUR SHAKES ARE HAND SPUN AND WHIPPED UP IN FRONT OF YOUR EYES IN THE CLASSIC AMERICAN DINER WAY. WE STRIVE TO USE ONLY FRESH AND SEASONAL VEGETABLES. WE DO ALL OUR OWN DRESSINGS FROM OUR OWN UNIQUE RECIPES.
