The first premier Adelaide's finest Indonesian restaurant since 1998. Merging with Malaysian Cuisine in 2016 to now Hut & Soul. We offer an inexpensive peek into the magic of the South East Asian cuisine with carefully selected popular dishes for your enjoyment. The soothing ambiance, aromas, serenity and impish sense of humour have made us a tourism draw card. We specialise in functions and offsite catering. Booking at preferred times can be arranged at the guest's request
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