Gultekin Uluç and Serkan Demirel Return to Dinnerunder the leadership and leadership of Ramin Bey, have been enjoying the taste in Baku with the help of the renowned maker Serkan Mutlu. These four people are planning to open branches of Dinner Rotary restaurant in the next five years, thanks to their experience and knowledge. The menu consists entirely of Turkish products: meat, rotten, shawarma, wet burger, künefe, baklava and many products. The most remarkable thing is that the products you order are made locally, including lavash. Products prepared with a special recipe provide delicious surprises to the guests. Products served by large portions are quite ambitious. Dinner Rotary, a new flavor stop, operates every day of the week, has a capacity of 40 people and is located in the center of Baku.
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