The cafe, designed in oriental style, will meet you with a rich selection of Uzbek, Georgian and European dishes, a variety of hookahs filled with intoxicating aromas of the East. Designers have tried to bring a lot of nationality to the interior: in addition to the restaurant’s Oriental style, there are authentic jugs and tables made of solid wood, and the ceiling is decorated with handmade atlas. This is the only place in the city where Mehmon non baked cakes are baked in special roasting tandoor ovens. Professional Uzbek chefs work in the open kitchen, preserving the traditions and original recipes of national dishes. Only here Kabobs, Chak-chak and Tura are cooked correctly. Interesting facts about the restaurant 600 square meters of handmade atlas from Uzbekistan were spent on decorating the ceiling. At the Bahor restaurant you can order food delivery!
