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What makes AGORAs coffee different? they use only the freshest of milks both Greek plant based and locally sourced! their beans come from both single variety beans and a house blended origins. They are roasted to perfection following years of experience in traditional Greek coffee roasting. Offering their customers an array of traditional Greek choices such as Frappe Freddo Cappuccino and of course our speciality coffees such as the Mastica Latte or the Pistachio Cream Latte!