1836, when David Sprüngli founded “Sprüngli & Son”, he never imagined in his wildest dreams that he was laying the foundation for a business that would last for over 175 years. Since then, the small confectionery shop in Zurich’s old town has become an impressive company with a national presence and an international resonance. Today Confiserie Sprüngli has a reputation as one of Europe’s most renowned confectionery producers and one of Switzerland’s most successful family businesses.
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