DIFFERENT KITCHEN AT THE SAME TABLE Camia starts its day with a rich spreading breakfast. Offering a selection of international cuisine for lunch and dinner to its guests in the style of 'a la carte', the place also serves an unusual 'cooker dishes'. Thus, the flavors of different cuisines from Fajita to Risotto ai Funghi Porcini, from Beef Steak to Chicken Kulbasti, even from Dry Rice to Moussaka meet at the same table. THE MUSEUM CULTURE YOU MISS There is a separate lounge on the upper floor of the restaurant, Camia Meyhane, which is open on Friday and Saturday evenings. An extremely enthusiastic chapter is accompanied by very special tastes. Camia Meyhane, where families, couples and even 'woman to woman' friends can enjoy themselves; The company also draws attention with its selective and sensitive service concept.
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