The Augustin is a place with history. Already back in 1973 it was a place-to-go. Nowadays it is still a typical Austrian restaurant. But there has also been a modern spin brought to the restaurant since the daughter of the owner took over. They are known for their wonderful terrace (only opened in summer), as well as for the delicious cuisine. You might go there on Saturdays, Sundays or national holidays to enjoy the vast Austrian breakfast that is offered then. But bring some time with you and don't be in a hurry. During the week you can also enjoy a nice dinner there. The cuisine ranges from traditional Austrian dishes to curry or burger.
