O Peri Peri. Sempre Portugues! "With over 15 experience, we've perfected our chicken from start to finish. We marinate our chicken for at least 24 hours and then grill from fresh to keep our chicken moist and succulent. Our peri peri sauce recipe is second to none. It has been passed down three generations and we guarantee that the same original Pora sauce will be passed on to you. No frills, no fuss, just good food. O Peri Peri. Sempre Portugues."
