You do not need to complicate anything to make it better. Our meat comes from cattle that grow up in the Irish highlands and graze their livelier lives on lush grass. Fed by responsible farmers - and especially Mother Nature. In the rainy and therefore extremely fertile region around Galloway - in the truest sense of the word - a food grows that has existed there since time immemorial. Beef that is so original and perfect in taste that you will remember it for a long time. Not just some entrecôte, but rather: L'entrecôte de Bienne. The original in Biel.
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