All Thai and Italian dishes are served by experienced and professional chefs or staff, committed to utilizing only the freshest ingredients, herbs, and customary recipes. Their dishes offer a variety of arousing aromas and flavors, stimulating your senses and delivering both original Thai and seasonally-inspired Italian cuisine. The Vorra Bistro also offers a unique environment for private dining, with seating for up to 70 guests. We can tailor your group dining experience with appetizers of champignon dip, calamari, and larb salmon upon arrival, along with cocktails and wines in our bar area. This is followed by a sit-down dinner with options for a multi-course chef’s menu and sommelier-chosen wine pairings.
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