Çankaya Kebapta is looking for diversity, quality and good service; it also offers other kebabs which are prepared with natural products in season apart from 6 kinds of kebabs which are basic products. Prepared kebabs are served with local products. Attention is drawn to the fact that the employees who are carefully selected are self-sacrificing, knowledgeable and gul-faced. Müslüm Kebap, which serves the customers with the eyes of the guests, reflects Turkish hospitality and raises customer satisfaction to the highest level. Müslüm Kebap, which first started to serve in Ankara Köroğlu Cad, announced its name in a short time thanks to its quality of service. He started branching activities with intense demand from his guests. Tasteful master craftsmen, experienced and loving kebabs will arrive at many points in near future.
