As in the old kitchens of the neighborhoods of the city of Buenos Aires; where immigrants from different parts of Europe mixed the culinary characteristics of each of these regions and created the so-called Buenos Aires cuisine. Taking up those traditional home recipes, we reappeared in our menu those aromas and flavors that will transport us in the memory. We have a cellar made up of the best labels, from the most important country wineries, which will be the finishing touch for a charming evening. Total capacity: 400 people. Boxes (four) upper room: 12 people in each box. VIP sector: 80 people.
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