Renowned Indian chefs with the knowledge of North-Indian and South-Indian cuisine take pride in creating magical dishes. you will find the fluffiest Kulchas and naans teamed up with fragnant mutton korma,Saag Paneer or tantalizing Butter Chicken from the north. Spicy Chicken biryani or aromatic Pilavs to coconut infused Fish curries from the south. Every dish at the Indian Affair speaks volumes of each region of origin and a culinary journey to savor. The sweet sensation of juicy rasgulla, the creamy melt in the mouth kulfis,the glorious round gulab jamuns make The Indian Affair an award winning restaurant.
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