It was established in Riyadh in the year 1420 AH and was famous in Riyadh and Jeddah and was famous for its special foods and grills distinctive rice and variety in addition to the Iranian shawarma grilled on coal, which was the first in Riyadh in what was famous until everyone became color and became each restaurant opens new or renewed activity puts on the painting (We have an Iranian shawarma), but everything has a basis, and the Iranian cuisine is famous and its taste is distinctive and our chefs know how to make the taste that keeps its flavor to every visitor to our restaurants, but the cocktails are made of them and there is nothing wrong, especially Isfahan, Tabriz, Ajami, Tehran etc Well I explain, but we say Stop by and showing eyes.
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