LEONARDO

(Кухня ЕВРОПЕЙСКАЯ)
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Hr: Restoran “Leonardo”, smješten u urbanom i mirnom dijelu Podgorice, predstavlja ambijent otmene ležernosti i autentičnosti kroz spoj izvanrednih ukusa hrane i pića, i duha grada u kome se nećete osjetiti strancem, ma odakle dolazili.Prepoznat je kao mjesto okupljanja uspješnih ljudi iz javnog života, iz svijeta biznisa i diplomatije, i uživa povjerenje svih onih koji su navikli na najbolji riblji menu i premium mesne specijalitete. Podjednako atraktivan za omladinu i porodične ljude, njegov zaštitni znak su prijatna atmosfera i kvalitetna usluga, uz koje konstantno nadmašuje sopstvene standarde poslovanja. Ono što restoran svrstava u sam vrh gastronomske ponude je i obavljanje procesa suvog zrenja mesa (dry-age meat) kojim se postiže izvanredna mekoća i intezivan ukus, kao i najraznovrsnija ponuda stekova. Zbog izvanredne saradnje sa restoranom “Il Brodetto” koji se nalazi u Pržnu, u budvanskom zalivu, na meniju restorana se nalazi isključivo divlja riba i domaće lignje, kao i razne đakonije od plodova mora. Dozvolite da vašim poslovnim razgovorima damo poseban pečat, te da našom ponudom i vrhunskom uslugom doprinesemo da i najzahtjevnije odluke donesete sa lakoćom u ambijentu koji inspiriše na nove početke. En: The "Leonardo" restaurant, located in the urban and quiet part of Podgorica, represents the ambience of a spoiled casualty and authenticity through a combination of extraordinary flavors of food and beverages, and the spirit of the city you will not feel strangely where they came from. It is recognized as a gathering place for successful people from the public life, from the business world and diplomacy, and enjoys the confidence of all those who are accustomed to the best fish menu and premium meat specialties. Equally attractive to young people and family people, its trademark is a pleasant atmosphere and quality service, which constantly exceeds its own business standards. What the restaurant puts at the very top of the gastronomic offer is to carry out a dry-age meat process that achieves remarkable softness and intense tastes, as well as the most varied offer of stems. Due to the extraordinary cooperation with the restaurant "Il Brodetto" located in Prljun, in the Budva Bay, the restaurant menu contains exclusively wild fish and local squid, as well as various seafood dishes. Allow us to give you a special stamp in your business conversations and to make our most demanding decisions with ease and ambiance in inspiration for the new beginnings, with our offer and top-notch service.