Secretly tucked away in Dublin city centre, there is a cocktail bar known for the quality and artistry of its cocktails that truly evoke the mood of a 1920s speakeasy — The Blind Pig. Named after the police who turned a blind eye to the liquor rooms of the 1920s prohibition era, The Blind Pig launched as a pop-up Speakeasy bar that featured montly, in secret, at a well-known Dublin venue. Since then, The Blind Pig has developed an affectionate fanbase in Ireland and abroad. The Blind Pig is the brains of the internationally award-winning mixologist Paul Lambert. With his expertly-crafted cocktail menu, The Blind Pig is now in permanent residence. The Blind Pig will tantalize the taste buds of cocktail lovers every weekend, Thursday to Sunday, from 6pm to Midnight with table service till 11.30pm. Experience the forgotten thrill of secret passwords, false storefronts and just a touch of lawlessness. First-timers must come round the secret entrance. Regulars can come around the front, but they have to keep it a secret. So shush!
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