The ultimate grand dining experience, showcasing the finest British seasonal produce in the 19th-century surrounds of St Pancras Renaissance Hotel. As well as the main dining hall, guests can also book a lively Chef’s Table in the restaurant’s engine room and an elegant Private Dining Room for groups of up to 18.Classic British dishes, in a spectacular grand dining room. The a la carte menu showcases the very best of seasonal produce. Available for lunch and dinner, Monday – Sunday. Elegant dining at an atmospheric Chef’s Table or within the refined Private Dining Room. For larger parties, the exclusive hire of The Gilbert Scott is also available.
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