Level Four Restaurant at 54 on Bath in Rosebank, offers guests distinctive fine dining in Johannesburg. The menu combines classic cuisine with contemporary influences. Headed up by Executive Chef is Matthew Foxon, the menu features his bold signature style and distinctive flair, ensuring a memorable culinary experience. Level Four recommends a delectable Afternoon Tea served daily from 14h30 to 17h00, with a choice of English tea sandwiches, freshly baked scones, pastries and premium tea leaves
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