SPERANZA MOEMA

(Кухня ПИЦЦА- ФАСТФУД)
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Cantina e Pizzaria Speranza, which will complete 63 years of history in 2021, has a successful trajectory, with definitive contributions to the gastronomy of São Paulo. It was the Tarallos who brought the Margherita pizza to Brazil, the classic from Naples, and here they consecrated it.