TARIHI SEBAT

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Gokturk When it comes to reasoning, the first thing that comes to mind is the famous town of Trabzon. Sebat, a tradition that has become a passion since 1967; With its years of experience and outstanding customer base, it has progressed rapidly to become a brand. It has become a brand almost all of Turkey with flavor Persistence Trabzon in our restaurant with a varied menu as well as the Rotary, which prints the history books the name as an alternative akçaabat meatballs, supplying olive oil type and service to our valued customers in our Hot Home Cooking. Beginning as a family business, Sebat now opens branches all over Istanbul.