Tasting Patagonia was born in 2010 as a project to bring the flavors of the project promoter's place of origin closer to a large city like Mendoza, which had a smaller offer of gourmet options, limited until then only to local flavors.
Tavsiye
Tasting Patagonia was born in 2010 as a project to bring the flavors of the project promoter's place of origin closer to a large city like Mendoza, which had a smaller offer of gourmet options, limited until then only to local flavors.
