Poké is a seafood dish (raw fish salad) that has been influenced by Hawaiian and other Asian cuisines. Poké (pronounced PO-KAY) – which is the Hawaiian verb for “section” or “to slice or cut” – traditionally refers to any raw fish that has been cut into cubes. For centuries, Hawaiian fishermen cut their catch of raw fish into cubes and seasoned it with whatever ingredients they had to create a one-of-a-kind, flavorful dish. At Poké and Co, we have taken this classic Hawaiian specialty and infused it with our own special, modern, and creative twist!
Tavsiye
