TCK by The China Kitchen depicts traditional elements of a Chinese house in a contemporary and opulent decor. The design is based on the concept of ‘dining around the kitchen’ with a Peking duck oven, a dumpling and noodle station, a steamer, three woks, wide selection of teas and a dessert station which is a permanent feature at the restaurant. Additionally, there is an interactive stage at TCK where bartenders and chefs create magical desserts and cocktails. All these elements put together make the restaurant a popular venue to relax and indulge in a true Chinese dining experience that is an amalgamation of a vibrant ambiance and culture.
Tavsiye
